Using Black Truffles: Revision history

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

30 October 2024

  • curprev 05:5305:53, 30 October 2024ThurmanCawthorn talk contribs 4,918 bytes +4,918 Created page with "<br> 6. Stir within the Rao’s Homemade Limited Reserve White Truffle Marinara Sauce, beef broth, bay leaves, thyme, oregano, and crimson pepper flakes (if using). Others have said that truffles have a heady scent reminiscent ofrich, damp, autumn leaves, which makes sense as they develop underground where they will soak up and condense all these earthy, umami flavours. While I've purchased dark cocoa powder in stores earlier than, I actually needed something pitch black..."